Wednesday, January 4, 2012

Contributor of the Week!

Here, kitty kitty kitty kitty!

I started doing a contributor of the week, and then just had several issues that prevented me from continuing. So let's pick up where we left off!

Kittie's Cakes! This shop contributed a prize to our 5th giveaway. A sampler that looked absolutely delicious. I received feedback from one winner who validated this. She says the treats she got were so tasty she didnt even share with her family! With 80 sales so far and 100% positive feedback, I'm guessing ordering from her is totally worth it.

Want to learn more about her?  Keep reading!

Note from Kathleen with Kittie's Cakes -

"I am a third plus generation scratch baker who uses only natural, organic and local (whenever possible) ingredients to make artisan baked goods that are pure and delicious. No preservatives, no artificial coloring, no stabilizers etc. in ANY of my products. I'm always working on new spins I can put on old favorites. For example, my cabernet brownie is actually made with cabernet "flour" (made from the skins of cabernet grapes), Callebault chocolate, cherries marinated in creme de cassis and roasted hazelnuts. My commitment is to excellence in baking and creativity in products."

Thanks Kathleen!

If you want to see how wonderful her treats look, head over to her Etsy shop and start drooling!


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